Chantilly and Figs

From € 30,00

Shortcrust pastry with almond frangipane, fresh figs, and Pavé chantilly made with pastry cream and mascarpone.

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Ingredients

Shortcrust pastry [WHEAT flour, 20% concentrated butter (MILK), icing sugar (sugar, corn starch), glucose syrup, free-range EGGS, emulsifier: E471, salt, antioxidant: E300], frangipane [ALMOND flour, butter (MILK), EGGS, corn starch, sugar], chantilly cream [MILK, cream (MILK), mascarpone (MILK), EGG yolk, sugar, rice starch, corn starch, Madagascar vanilla], fresh figs, plant-based glaze (water, sugar, glucose syrup, gelling agent: pectin, thickener: carrageenan, acidifier: citric acid).
Allergens
GLUTINE, UOVA, LATTOSIO, FRUTTA A GUSCIO