La Pastiera

€ 29,00

Traditional Neapolitan shortcrust pie typical of the Easter period, with cow's milk ricotta, cinnamon, candied citron and orange.
Available in its unique size serving 4 people.

Weight: 700g

Ingredients

Shortcrust pastry [soft WHEAT flour type 0, butter (MILK), EGG yolk, sugar, salt], Filling [cow’s milk ricotta (MILK), sugar, cooked WHEAT, candied orange (sugar, orange peel 40%, glucose syrup), candied citron (sugar, citron peel 40%, glucose syrup), EGG yolk, organic honey, lemon zest, cinnamon, natural orange blossom flavor, Madagascar vanilla]
Allergens
GLUTINE, UOVA, LATTE/LATTOSIO